- HOME
- LUNCH
Lunch menu
-
We use only healthy ingredients and carefully prepare our dishes over a long period of time. Please choose your favorite dish from our wide selection of main dishes.
1/10
Lunch menu
-
We use only healthy ingredients and carefully prepare our dishes over a long period of time. Please choose your favorite dish from our wide selection of main dishes.
Dear Valued Customer,
-
At Eshalot, the owner is the sole person responsible for everything from preparation to plating.Therefore, even if you make a reservation in advance, it will take some time for the course lunch to be served.Please allow yourself plenty of time to use the facility.Plate lunches can be served earlier than course meals.Thank you for your understanding.Owner
1/10
Dear Valued Customer,
-
At Eshalot, the owner is the sole person responsible for everything from preparation to plating.Therefore, even if you make a reservation in advance, it will take some time for the course lunch to be served.Please allow yourself plenty of time to use the facility.Plate lunches can be served earlier than course meals.Thank you for your understanding.Owner
Course Lunch
You can choose from three different courses
-
1/10
You can choose from three different courses
-
Shallot Lunch
3000 yen(税込)
Our recommended course allows you to enjoy a wide variety of Shallot's signature dishes. [Two appetizers] Carrot mousse and today's terrine. [Main course (choose one from the following)] [Bread] [Dessert] Today's dessert [Drink] Coffee or tea
種類を見る
1/10
Shallot Lunch
3000 yen(税込)
Our recommended course allows you to enjoy a wide variety of Shallot's signature dishes. [Two appetizers] Carrot mousse and today's terrine. [Main course (choose one from the following)] [Bread] [Dessert] Today's dessert [Drink] Coffee or tea
Sautéed beef tenderloin
-
Sea bream and seasonal risotto
-
Braised beef ribs (carbonado)
-
Premium Lunch
3600 yen(税込)
Enjoy the chef's special quiche as an appetizer. This course is recommended for those who want to choose from a wide variety of main dishes. [Appetizers (4 types)] Melimelo salad, carrot mousse, today's terrine, today's quiche [Main course (please choose one from the following)] [Bread] [Dessert (please choose one from the following)] Apple and walnut tart / Earl Grey pudding / Fraisier [Drink] Coffee or tea
種類を見る
1/10
Premium Lunch
3600 yen(税込)
Enjoy the chef's special quiche as an appetizer. This course is recommended for those who want to choose from a wide variety of main dishes. [Appetizers (4 types)] Melimelo salad, carrot mousse, today's terrine, today's quiche [Main course (please choose one from the following)] [Bread] [Dessert (please choose one from the following)] Apple and walnut tart / Earl Grey pudding / Fraisier [Drink] Coffee or tea
Sautéed beef tenderloin
-
Sea bream and angel shrimp quenelle gratin
-
Chicken thigh confit
-
Firefly squid and clam risotto
-
Roasted Iberian pork shoulder
+550 yen (tax included)
Sauteed Chita beef rump
+880 yen (tax included)
Beef cheek stewed in red wine
+880 yen (tax included)
Cassoulet
+1100 yen (tax included)
Bistro lunch
2700 yen(税込)
This is a meat-focused course. Enjoy the rich sauce coating the meat. [Appetizer] Today's Terrine [Main Course] Roasted Skirt Steak with Maître Butter [Today's Dessert] *You can add a drink for an additional 110 yen (tax included) (please choose from the following): Coffee (HOT/ICE)/Tea (HOT/ICE)/Apple/Blood Orange/Grape (Red/White)/Ginger Ale (Sweet/Dry)
1/10
Bistro lunch
2700 yen(税込)
This is a meat-focused course. Enjoy the rich sauce coating the meat. [Appetizer] Today's Terrine [Main Course] Roasted Skirt Steak with Maître Butter [Today's Dessert] *You can add a drink for an additional 110 yen (tax included) (please choose from the following): Coffee (HOT/ICE)/Tea (HOT/ICE)/Apple/Blood Orange/Grape (Red/White)/Ginger Ale (Sweet/Dry)
Plate Lunch
You can choose from two types
-
1/10
You can choose from two types
-
Quiche plate (with bread and coffee or tea)
1650 yen(税込)
The quiche ingredients change daily.The crispy tart crust is filled with a soft batter and the recommended ingredients of the day.This is a dish that you should try at least once using shallots.
1/10
Quiche plate (with bread and coffee or tea)
1650 yen(税込)
The quiche ingredients change daily.The crispy tart crust is filled with a soft batter and the recommended ingredients of the day.This is a dish that you should try at least once using shallots.
Bone-in chicken thigh confit (with bread and coffee or tea)
2420 yen(税込)
Confit is a dish that has long been popular in France, in which ingredients are stewed in low-temperature oil.The shallots brown the chicken, giving it crispy skin and juicy meat.
1/10
Bone-in chicken thigh confit (with bread and coffee or tea)
2420 yen(税込)
Confit is a dish that has long been popular in France, in which ingredients are stewed in low-temperature oil.The shallots brown the chicken, giving it crispy skin and juicy meat.
