★Lunch Course [Premium Lunch] 3,300 yen (tax included)

3300 yen(Tax included)

4items
2persons-

This course is recommended for those who want to choose from a wide variety of main courses, and includes the chef's special quiche as an appetizer.*The photo shows the main dish, quenelle.

Course menu

■ 4 kinds of appetizers

Melimelo salad, carrot mousse, today's terrine, today's quiche

Main

Please choose one item from the following

Sautéed beef tenderloin

Sea bream and angel shrimp quenelle gratin

◆ Chicken thigh confit

Firefly squid and clam risotto

Roasted Iberian pork shoulder (additional charge +550 yen (tax included))

Sautéed Chita beef sirloin (additional charge +880 yen (tax included))

Beef cheek stewed in red wine (additional charge +880 yen (tax included))

Cassoulet (additional charge +1,100 yen (tax included))

■ Bread

■ Dessert

Please choose one item from the following

◆Apple and walnut tart

◆Earl Grey pudding

◆Frége

■ Drink

Coffee or tea

Reservation reception time: 11:00~14:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 15:00 the day before your visit

Confirm availability / make reservation for this course

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2025/08/06 update