★Lunch course [Premium Lunch] 3,300 yen (tax included)

3300 yen(Tax included)

4items
2persons-

This course includes the chef's special quiche as an appetizer and is recommended for those who want to choose from a wide range of main courses.*The photo shows the main dish, quenelle.

Course menu

■ 4 kinds of appetizers

Melimelo salad, carrot mousse, today's terrine, today's quiche

Main

Please choose one item from the following

◆ Sautéed beef tenderloin

◆ Sea bream and angel shrimp quenelle gratin

◆ Chicken thigh confit

Firefly squid and clam risotto

◆Roasted Iberian pork shoulder (additional charge +550 yen (tax included))

Sauteed Chita beef rump (additional charge of +880 yen (tax included))

◆Beef cheek stewed in red wine (additional charge of +880 yen (tax included))

◆ Cassoulet (additional charge of +1,100 yen (tax included))

■ Bread

■ Dessert

Please choose one item from the following

◆Apple and walnut tart

◆Earl Grey pudding

◆Frege

■ Drink

Coffee or tea

Reservation reception time: 11:00~14:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 2 days before your visit

Confirm availability / make reservation for this course

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2025/03/14 update